today , some scenes are omitted due to time constraints . 今日では時間の関係でいくつかの場が割愛される。
and i'll just give you two examples of this because of the time constraints . 時間の制約があるので 2 つの例を紹介します
in general , otoshi-banashi should conclude with a punchline , but nowadays they often end before the punchline because of such factors as time constraints (a storyteller generally has only about fifteen minutes on stage ) and for the reason that some punchlines are difficult for modern audiences to understand . 本来は落し咄は落ちによって締めくくられるが、最近は口演時間（寄席では概ね一人 15 分見当）の制約や、時代的に判り難い下げが出て来たなどの関係で、本来の下げまで行かずに終ることも多い。
some sakekasu cannot be made into a board shape due to time constraints , manpower shortages , because types such as sakekasu from daiginjo (top-quality sake brewed at low temperatures from rice grains milled to 50 percent of weight or less ) and ginjo-sake (high-quality sake brewed at low temperatures from rice grains milled to 60 percent of weight or less ) are too crumbly to be made into a board shape because the rice grains are often not completely dissolved due to low-temperature fermentation , or because some types are just too soft because they still contain a large amount of sake . 時間的・人手的にとれない場合と、大吟醸・吟醸酒の酒粕は米を低温醗酵させているので米粒が融けきれない場合が多く、板状に取ろうとするとボロボロになったり、酒成分が多く残り、柔らかすぎて板状に取れない物理的要因の場合がある。
